Those aspiring to succeed in this stage needed a good set of legs, because today the Giro-E Enel went from Saint-Vincent to Champoluc. If you take away the initial ten kilometres this is a single, long climb.
Saint-Vincent is a really cycling-oriented part of the world. It’s been a stage town of the Giro d’Italia 31 times and ranks in first place among the non-provincial capitals as the most frequent locations in the history of the Corsa Rosa, hosting the Grande Partenza in 1978 and the Grande Arrivo in 1987. This time around it’s making its debut as a full departure point of the Giro-E.
Visitors should check out the local spas and marvel at the Col de Joux, an Alpine pass that separates the Val d’Ayas from Saint-Vincent. The castles of Ussel and Fenis are renowned, with the latter being the most visited in the Aosta Valley. It features crenellated walls, guard walkways, towers and frescoes, as well as the Saint-Barthelemy Astronomical Observatory. As for its gastronomy, Fontina cheese, Jambon de Bosses dry-cured ham and the Vallee d’Aoste Lard d’Arnad showcase the excellence of the region’s dairy and cured meat tradition. The Renetta apple is also worth sampling, for its wonderful name alone.
The Saint-Vincent - Champoluc stage
Let’s take a look at some of the Giro-E Enel 2025 stats so far. We’re three weeks in and have had six stages per week. There were more kilometres covered in the first, fewer in the second and even fewer in the third – just under 300. However, the altimetry, which was constant over the course of the first two weeks at five thousand meters of positive difference in elevation per week, almost doubled in the third, to 9,150 meters.
Climbs are very much the defining feature of today’s and tomorrow’s stages. The champions of the Giro will fight for the maglia rosa by climbing Col Tzecore, Col Saint-Pantaleon and Col de Joux, followed by Colle delle Finestre and Sestriere tomorrow, and will enjoy two days in the saddle which will be sensational for them, and that’s putting it lightly.
Today’s stage, number 16, totals 46.8 kilometres and has 1,850 meters of positive elevation gain. It started with a circuit around Saint-Vincent of about ten kilometres, followed by the climb of Champ de Vigne, before joining the route of stage number 19 of the Giro d’Italia, which led to the finish line in Champoluc. Col de Joux is the biggest challenge of the day – 15 kilometres at an average of 6.9% with peaks of 12%. It’s a climb that doesn’t give riders the chance to breathe. The final stretch towards Antagnod, which sees the riders head towards the finish line, with the last five kilometres downhill, seems like a piece of cake – 9.5 kilometres at an average of 4.5%, albeit with peaks of 11%. It’s a sample of the Alpine Stage of the 108th Giro, in which the pros will have climbed a monstrous total of five thousand meters of elevation gain in a single day – and all without any motor support.